Food & Recipes, Main Courses, Seafood |
This is a simple, simple dish. The instructions could read mix up sauce, grill salmon, then eat; but that would not be a very fun blog post. So I will tell you about this recipe’s inspiration. It started from a watching this strange daytime show The Chew that has...
Food & Recipes, Main Courses, Pork |
Pork Roast Stuffed with Spinach and Gorgonzola I love a nice pork roast, it’s tasty, versatile, and cheap. Don’t confuse the affordable roast with the pricey and also tasty little tenderloins. I like especially to butterfly the roasts and fill them with all kinds of...
Chicken, Featured, Food & Recipes, Main Courses |
I love nectarines, they are by far my favorite stone fruit but buying them in South Florida is a bit like a box of chocolate, you never know what you are going to get (sorry about the Forrest Gump reference). Many times they go from under-ripe to rotten, never getting...
Food & Recipes, Main Courses, Seafood, Uncategorized |
Living in South Florida we are lucky to often receive gifts of freshly caught fish from friends and family that are successful fisher-persons. As a native Floridian I know that you graciously accept the gift then wait until you get home to see exactly what you have,...
Chicken, Food & Recipes, Main Courses |
This chicken dinner is one time when being spineless is fabulous. This is a comfort meal if ever there was one. Juicy roasted chicken flavored with fresh rosemary and delicious potatoes that are basted with the chicken’s own drippings as they cook. It is easy to...
Chicken, Food & Recipes, Main Courses |
After a weekend of eating lots of bad-for-me-food to celebrate my birthday I am back and on the straight and narrow path of eating what’s good for me, and this Basil Chicken with White Cannellini Beans is the prefect meal. Most healthy dinners do not really entice the...
Food & Recipes, Main Courses, Seafood |
This grilled shrimp with mango salsa and cilantro rice has now supplanted all others as my husband’s favorite grilled shrimp meal, it is light, colorful and so very tasty so I am happy to make it whenever he asks. This recipe was the result of my needing a simple fun...
Beef, Food & Recipes, Main Courses, Uncategorized |
Grilled London Broil with Drunken Onions My family loves nothing better than a big hunk of meat, so when I find London broil on sale I know it will fit the bill. Marinating and then grilling this large piece of meat results in a beautiful presentation with a nice char...
Appetizer, Chicken, Food & Recipes, Main Courses |
Indian Lime Spiced Chicken Wings These chicken wings are everything you love about tandoori chicken and crispy roasted chicken skin all in one bite. I love, love, love Greek yogurt as a marinade on skin on chicken, the flavor from any spices you mix into yogurt...
In the Kitchen, Kitchen Hints, Uncategorized |
So excited!! Next week I am leaving on a girlie bonding cruise with my mom, aunt, and newest cousin: Rachel (she just married my favorite cousin Josh). I will be leaving my husband and the two girls to fend for themselves. I feel a little guilty that while I am...
Food & Recipes, Main Courses, Pork, Uncategorized |
These braised spareribs are very yummy and very simple meal to make. The red cabbage so colorful and flavorful, the flavors so big that you can use this meal for a dinner party but it’s so little work that you can throw it together on a week night. If you really want...
Food & Recipes, Side dishes, Veggies |
These black beans are a modification of an awesome one pot chicken meal that Emeril Lagasse has in his cookbook: Sizzling Skillets and Other One-Pot Wonders, chicken and black beans with chorizo. I loved the black beans that are the base of the chicken dish but I...
