Food & Recipes, Main Courses, Pork, Portfolio |
For my frist trip to ALDI, I suited up with my reusable bags, a quarter for my cart and $100 in gift certificates from Bon Appetit’s ALDI $10 Blogger challenge! So here is the deal I was challenged to make dinner for four a total of $10 with all ALDI products and then...
Appetizer, Dips and Sauces, Featured, Food & Recipes, holidays |
So this is the best homemade spinach dip ever. It’s hot and gooey, rich and cheesy, salty and creamy. Basically it is everything that spinach dip should be. My version evolved out of Emeril Lagasse’s recipe for spinach dip on the food network website, I took a few...
Food & Recipes, Main Courses, Pork |
Pork Roast Stuffed with Spinach and Gorgonzola I love a nice pork roast, it’s tasty, versatile, and cheap. Don’t confuse the affordable roast with the pricey and also tasty little tenderloins. I like especially to butterfly the roasts and fill them with all kinds of...
Food & Recipes, Main Courses, Pasta, Turkey |
White Lasagna with Turkey and Mushrooms I almost always have everything need to make white lasagna on hand in the house, and for a impromptu weekend family style dinner my turkey lasagna is the perfect one dish meal. In fact, this meal was created when I was low on...
Appetizer, Food & Recipes, Main Courses, Pork, Veggies |
My ham and vegetable quiche was inspired by a 1980 Pillsbury Bake-Off winner, which used crescent rolls as a crust and only had zucchini and onions in the filling. But the mustard painted on the crust is genius and the filling does not have the heavy cream that makes...
Food & Recipes, Main Courses, Turkey |
Before I took the time to develop my own turkey burgers I was always unexcited by the whole turkey burger idea. This recipe is hugely popular with my friends and family so I am guessing I might not have been the only person looking for a little extra something in my...