Chicken, Featured, Food & Recipes, Main Courses, Traeger Grilling |
My oldest stepdaughter is not quite the adventurous eater that the rest of us are but for her birthday I wanted to make a fun and kind of fancy dinner she would like. I found cute little Cornish Game Hens in 4 packs and Costco and decided that these mini extra tasty...
Appetizer, Dips and Sauces, Featured, Food & Recipes, holidays |
So this is the best homemade spinach dip ever. It’s hot and gooey, rich and cheesy, salty and creamy. Basically it is everything that spinach dip should be. My version evolved out of Emeril Lagasse’s recipe for spinach dip on the food network website, I took a few...
Chicken, Featured, Food & Recipes, Main Courses |
I love nectarines, they are by far my favorite stone fruit but buying them in South Florida is a bit like a box of chocolate, you never know what you are going to get (sorry about the Forrest Gump reference). Many times they go from under-ripe to rotten, never getting...
Baking, Featured, Food & Recipes, Side dishes |
The chili is bubbling away on the stove and you only have about 5 minutes to whip up a side. If you have a good can opener then you can make savory, rich, and moist jalapeno corn bread. This is not a gourmet recipe this is a simple and quick corn bread that tastes...
Beef, Featured, Food & Recipes, holidays, How To, Main Courses, Uncategorized |
Dry aging a prime rib is a labor of love that I have to thank my mother for undertaking with me. We bought a beautiful prime rib at the local butcher intending to freeze for a week then eat it for New Year’s Day dinner. But when the sweet little old butcher heard our...
