Go Back

Stone Crab Mustard Sauce

Dry mustard based sauce that is prefect to dip stone crab claws into.

Course Side Dish
Cuisine American
Keyword mustard sauce, stone crab
Cook Time 5 minutes
Servings 6


  • 1 tbs Dry
  • 1 tsp Worcestershire 
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • Juice of half a lemon
  • dash A1 Steak Sauce or your favorite hot sauce
  • 1/4 cup whipping cream more or less to adjust the consistency
  • salt to taste


  1. Mix all the ingredients together and let rest in the fridge
    for a few hours before you serve with the cold stone crab claws. Taste before
    serving and adjust to your personal preference. Joe’s Stone crab has long
    provided their recipe for mustard sauce and my version is almost identical, you
    can’t mess with perfection.